2nd International Congress On Food Technology November 03-06, 2013 Kuşadası

 Committees 

CONGRESS ORGANIZING COMMITTEE

Chair:
Prof. Kadir HALKMAN

Vice Chair:
Prof. Celalettin KOÇAK

Secretary General:
Dr. Birce TABAN

Treasurer:
Prof. Ender S. POYRAZOĞLU

Members:
Petek ATAMAN
Assoc. Prof. İbrahim ÇAKIR
Dr. Hakan ERİNÇ
Onur KETENOĞLU (MSc.)
Dr. İsmail MERT
Prof. Atila YETİŞEMİYEN

CONGRESS SCIENTIFIC COMMITTEE

Prof. M. İrfan AKSU Turkey
Assoc. Prof. Ömer AKINEDEN Germany
Prof. Tapani ALATOSSAVA Finland
Prof. Efstathios ALICHANIDIS Greece
Prof. Mariam ALIMARDANOVA Kazakhistan
Prof. Muhammed ARICI Turkey
Prof. Y. Kemal AVŞAR Turkey
Prof. Taner BAYSAL Turkey
Prof. Eugenia BEZIRTZOGLOU Greece
Prof. Arun K. BHUNIA USA
Prof. Herbert BUCKENHUSKES Germany
Prof. Hikmet BOYACIOĞLU Turkey
Prof. Turgut CABAROĞLU Turkey
Prof. Cengiz CANER Turkey
Prof. Hayri COŞKUN Turkey
Prof. A. Hilmi ÇON Turkey
Prof. Mehmet DEMİRCİ Turkey
Prof. Funda ELMACİOĞLU Turkey
Prof. Ferruh ERDOĞDU Turkey
Prof. Haluk HAMAMCI Turkey
Prof. Dilek HEPERKAN Turkey
Prof. Vijay JUNEJA USA
Prof. Mustafa KARHAN Turkey
Prof. Semra KAYAARDI Turkey
Prof. Mohamed A. KARMALI Kanada
Prof. Birol KILIÇ Turkey
Prof. Mihriban KORUKLUOĞLU Turkey
Prof. Julie MILLER JONES USA
Assoc. Prof. Berna MAGNUSON Kanada
Prof. Sebahattin NAS Turkey
Prof. Dilek SİVRİ ÖZAY Turkey
Prof. Filiz ÖZÇELİK Turkey
Prof. Mustafa ÖZİLGEN Turkey
Prof. Fernando PÉREZ RODRÍGUEZ Spain
Prof. Pingfan RAO People's Republic of China
Prof. Paul SINGH USA
Prof. A. Rıza TEKİN Turkey
Prof. Zeynep ÜSTÜNOL USA
Prof. Purnendu C.VASAVADA USA
Prof. Hasan YETİM Turkey